Indulge in the Aroma of Exotic Coffees
Explore our collection of rare coffee blends from around the world and awaken your senses.
About Key Largo Coffee Roasters
Our History
Since 2013, Key Largo Coffee Roasters has been providing the islands with the finest coffee. Our founder had a simple vision:
Our coffee hearkens back to an earlier America . . . a time and place where fine things were produced by village craftspeople who nurtured their products from start to finish. You will find that our hand roasted coffee beans, whether organic coffee, decaffeinated coffee, or our rich assortment of flavored coffees -- are as delicious as coffee can be.
Our Process
At Key Largo Coffee Roasters, we take great care in every step of our coffee making process. From selecting the best beans, to roasting and brewing, we are committed to quality and consistency.
Our Community
We believe that coffee has the power to bring people together. That's why we're proud to be a part of the Florida Keys community. We're committed to supporting local events and organizations and providing a welcoming space for everyone to enjoy.
Island Coffee Menu Coming Soon!
Roasts
Free shipping on all orders over $150.00
12oz Whole Bean & Ground
$12.95
- Columbian Supremo
South America's finest gourmet coffee bean. These Arabica beans are grown at high mountain altitudes and produce a rich, mild, satisfying flavor with a full-bodied taste.
12oz Whole Bean & Ground
$12.95
- Cafe' Cubano Espresso Roast
Dark Espresso Roast Cafe Cubano
Our original family recipe that is perfect for drip, espresso and 'cafe Cubano' [Cuban coffee]. 'Con cuerpo' [heavy body], earthy flavor and penetrating aroma. 'El sabor de la nueva tradicion' [flavor of the new tradition].
12oz Whole Bean & Ground
$12.95
Blends
Coming Soon!
CJ's Pirate's Brew Rum Flavored Coffee
12
Our rum flavored gourmet coffee is a Florida Keys favorite! Try it today...
Key Largo Joe Coffee
15
- Available for restaurant and retail accounts
Start your morning with a cup of Key Largo Joe!
22
We are just now getting up and running again after having to stop our roasting operation during the pandemic.